GhanaFresh Concentrated Palm Cream is an ideal solution for lovers of traditional African cuisine who want to save time without compromising on taste. Made from ripe palm fruit pulp, it is carefully filtered to offer a smooth texture, intense red color and incomparable aromatic richness. This cream is available in boxes of 400 g and 800 g, suitable for all needs: family meals or special occasions.

This product is designed to save you time when preparing sauces grain, an essential West African dish. Instead of extracting the fruit pulp yourself, here you have a ready-to-use base, to be diluted in hot water then seasoned according to your tastes. The addition of herbs such as garlic, onions, chili or even a homemade broth creates a rich, tasty and perfectly balanced dish.

GhanaFresh Palm Cream naturally contains the palm oil found in the fruit, meaning there is no need to add fat during cooking. It thus offers an excellent compromise between authenticity and practicality. This base allows you to prepare dishes with smoked fish, meat, chicken or leafy vegetables such as gnetum or spinach.

It is suitable for everyday cooking as well as for festive preparations. The 400 g format is perfect for a meal for 4 or 6 people, while the 800 g allows you to cook in larger quantities or freeze portions.

Natural, without preservatives or additives, GhanaFresh cream is part of an approach of respecting African culinary traditions while adapting to modern rhythms. It is an essential in any kitchen that values ​​authentic, deep and warm flavors.

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Bonmafé peanut paste is an essential ingredient for preparing the most emblematic African sauces. Made from finely ground roasted peanuts, it has a smooth texture and an intense natural taste. It contains no added sugar, additives or palm oil, making it a simple, healthy product that respects culinary traditions.

It is particularly used in the preparation of mafé, an essential dish of West African cuisine. But this paste can also be incorporated into soups, vegetarian sauces, or even marinades. Thanks to its pure composition, it adapts to many recipes. Simply dilute it in a little hot water or broth to obtain a creamy and tasty base.

This dough really saves time in the kitchen. It can be quickly integrated into your preparations without requiring prior processing. In addition, it guarantees a homogeneous bond between the ingredients and a stable consistency during cooking. Its strong taste also allows you to enhance dishes without the need to add artificial flavors.

Available in 500 g or 850 g box, it is suitable for both daily needs and large preparations. The smaller format is ideal for regular use, while the large format is suitable for families or restaurateurs. Once opened, the dough should be kept cool in a clean, airtight container.

In summary, Bonmafé peanut paste is a simple, effective product that is faithful to African flavors. It allows you to cook with confidence, while remaining close to homemade recipes, passed down from generation to generation.

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