Description
Shrimp powder – 50 g
A highly concentrated marine condiment
Shrimp powder is a widely used ingredient in many West and Central African cuisines. The shrimp are first dried and then ground into an extremely fine powder. This process makes it possible to obtain a condiment with an intense fragrance that is easy to incorporate into preparations. Thus, a small amount is enough to enrich the taste of a dish.
A very fine texture that is easy to integrate
Unlike ground shrimp, which retains a coarser texture, this powder is much finer. Thanks to this finesse, it mixes quickly in sauces, broths or soups. It disappears completely in the preparation while leaving a deep and characteristic marine taste.
An essential ingredient in many African recipes
In African cuisine, shrimp powder is often used to spice up tomato sauces, okra sauces, stews or soups. It goes very well with onion, garlic, chili pepper and African spices. In addition, it can be used as an aromatic base to give character to fish, meat or vegetable dishes.
A practical condiment for everyday use
Thanks to its fine texture, it is easy and quick to use. Just add a small amount during cooking to enhance the flavor of the dish. In addition, its dry format allows good storage and regular use in cooking.
An adapted format
Packaged in a 50 g bag, shrimp powder offers an ideal quantity for several preparations. It is easy to store in a dry place and can be used to flavour many dishes.
A traditional condiment, to be integrated into your recipes to find the authentic flavors of African cuisine.






