Araw millet 500 gram bag

Description

Araw de Mil – 500g

Milt Araw, offered here in a 500 gram bag, is a pre-cooked millet semolina very popular in West African cuisines. Coming from the artisanal processing of millet, a basic ingredient in many traditional dishes, araw is both nutritious, digestible and practical to cook.

Its fine and airy texture allows rapid preparation without long cooking, which makes it an ingredient of choice for sweet dishes such as thiakry (dessert made from araw, yogurt and sugar) or for light porridges intended for children and adults. This product is particularly rich in fiber, gluten-free, and suitable for vegetarian diets.

Very widespread in Senegal, Mali, Guinea and Burkina Faso, araw occupies a central place in food culture. It is also increasingly integrated into modern recipes, such as warm salads or revisited desserts, because it combines time saving and authenticity. Its neutral taste allows it to absorb flavors well, making each bite tasty.

Simply rehydrate the semolina with milk or hot water, let it swell for a few minutes, then add the desired ingredients. This saves valuable time for everyday meals.

Store millet araw in an airtight container, away from humidity, to preserve its freshness.

Other names: dry thiakry, precooked millet, millet semolina.